AT THE BREWERY:

It's looking like we'll be tapping TWO BRAND NEW Session Ales today at the brewery - actually, we tapped the first one last night.  This first is a "California Common" style of beer that's really not so common.  It's brewed with a lager yeast, but fermented at Ale temperatures.  You may also know  it as a Steam Beer, and that's what we're calling it: Session Ale #49: Steam Beer

 The other new one is a revisitation of a "beer" we brewed last year, with locally-pressed apples.  Something we're calling: Session Ale #50: ...And sat down be cider.  And yes, it is gluten free.

 Here's the rest of the lineup at the Brewery: Big Hop IPA, Black Strap Stout, Fat Gary Nut Brown Ale, Monkey Boy Hefeweizen, Snow Melt Winter Ale, and of course Session Ale #48: Czech Please! which is as you may have guessed, a Czech Pilsner. 

AT THE SHOP IN THE STRIP:

We've got a lot of odds and ends to run through, including The Bitter End, Black Strap Stout, Fat Gary, RaspberRye, Monkey Boy and maybe even a little Pedal Pale Ale.  So, I can't say exactly what will be on tap when this weekend at the shop.  Except for Snow Melt Winter Ale, which will be on tap the whole time.

See you soon!  Cheers - Scott